Sourdough Series: Dinner Rolls Workshop

$40.00

Just in time to impress your friends and family for Thanksgiving!

Join our Nutrition Educator, Ann Supa, in this Sourdough Dinner Rolls Workshop. Sourdough can yield a savory roll that can beautifully complement your meals or stand alone as a delightful snack. Ann will answer all of your sourdough questions as you make your way through this fun, hands-on class. Each participant will go home with a pan of rolls to bake and their own sourdough starter so they can reproduce the magic for their Thanksgiving meal.

Details:

Date: Monday, November 18th
Time: 5:30 PM - 7:00 PM
Location: Broome County Regional Farmers Market
Cost: $40 per person

Requirements:

Attendees must be a minimum of 14 years old.
Closed-toed shoes are required.
Proof of registration (Order Number or Confirmation Code) is required for participation.

Additional Information:

Tickets must be purchased directly from the CCE Broome County Shopify page.
Personal sales and resales are not permitted or honored.
Refunds are granted if notified at least 72 hours in advance.

Attendees are welcome to bring their own wine or beverage of choice to enjoy during the workshop.

For any questions, please email kam494@cornell.edu.