Canning With Ann - Abundance of Apples
Apples are a sign that autumn is here. We will be making and canning Apple Butter and Mulled Apple Cider Jelly in this workshop. We will also look at how to make applesauce and different ways to preserve it.
Please note that participant must wear closed toed shoes to the workshop for safety reasons.
Tuesday, October 24th
$25 per person